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title: microwave leek-bacon potatoes
categories: microwave
servings: 4

4 ea red potato
2 oz canadian bacon
1 c leek
1 t milk
1/2 t black pepper

scrub potatoes, prick with a fork
microwave on high for 5 minutes, turn
microwave on high for 5 minutes
combine leeks and potatoes in a bowl
microwave on high for 2 minutes, stir
microwave on high for 1 minute more
remove cut tops from ...

Title: MINTED POTATOES
Categories: Vegetables
Yield: 1 servings

-PNewton vkbb14a
6 c White or red potatoes;
1 tb Soft marg
1/2 c Minced fresh mint
1 tb Fresh lemon juice

Quarter and slice potatoes. In large saucepan, boil potatoes in water
until tender, about 10 min. Drain.

In large saute' pan, melt marg & saute' mint with lemon juice for 1
min. Add potatoes and toss to ...

[code]Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 Medium Potatoes
2 Eggs -- beaten
1 Tablespoon Grated onion
1/4 Cup Flour
1 Teaspoon Salt
1 Pinch white pepper[/code]

Directions: Peal potatoes, grate or run through fine ...

[code]Recipe By : Unknown
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 to 8 medium potatoes -- peeled
1/4 cup butter or margarine
1 can cream of chicken soup
1 cup sour cream
1/3 cup onions -- chopped
2 cups cheddar cheese -- grated[/code]

Boil ...

Title: Mojo Potatoes
Categories: Potato cass
Yield: 4 servings

6 lg Potatoes, cut wedges
1/2 t Thyme
1/2 t Basil
1/2 t Oregano
1 t Salt
1/2 t Pepper
1 1/2 t Paprika
1/4 t Cayenne pepper
1/2 t Chili powder
1 1/2 c Flour
1 Egg
1/3 c Milk
1/4 c Oil

Preheat oven 450 F.
Mix the seasonings into the flour. Mix the egg with the milk. Dip
wedges into ...

[code]Recipe By : Mom
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 medium potatoes -- peeled and sliced
1 medium onion -- finely chopped
3 tablespoons butter or margarine
3 tablespoons flour
2 1/4 cups milk
salt and pepper to taste[/code]

In medium

[code]Recipe By : formatted by T. Widauer
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
vegetables
4 med/large baking potatoes
2 Tb oil
1 Tb tomato paste
1 T cumion seeds
2 tsp paprika
1 pinch cayenne

[code]Recipe By :
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
SPALDING
3 pounds Potaotes
1 2/3 cups Oil
Salt & pepper to taste
1/2 cup Onion -- chopped
1 1/2 pounds Tomatoes, peeled -- strained OR
1 1/2 ...

Title: MRS GLICK'S POTATOES
Categories: Vegetables, Casseroles, Ew
Yield: 8 servings

3 lb Large Yukon Gold or russet
-potatoes (about 6),
-scrubbed but not peeled
6 lg Cloves garlic, unpeeled
1 1/2 c Low-fat cottage cheese
1/2 c Reduced-fat sour cream
1 1/2 ts Salt
1/4 ts Freshly ground black pepper
1 bn Scallions, trimmed & sliced
1/2 c Grated extra-sharp ...

[code]Recipe By :
Serving Size : 8 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pounds Large Yukon Gold or russet -- potatoes (about 6),
but not peeled
6 large Cloves garlic -- unpeeled
1 1/2 cups Low-fat cottage cheese
1/2 cup Reduced-fat sour cream
1 1/2 teaspoons